All pizzas are one size, about 12 to 13 inches, baked in the Neapolitan style. For up to date pricing and descriptions, please click on order online.
Margherita
Tomato sauce, fior di latte mozzarella, extra virgin olive oil and fresh basil.
Carnivoro
Tomato sauce, soppressata, mortadella, pepperoni, sausage, garlic, ricotta, basil.
Norcino
Black truffle spread, fior di latte mozzarella, arugula, lemon drizzle, prosciutto.
Carretierra
Tomato sauce, broccolini, pepperoncini, shredded mozzarella, sausage, smoked mozzarella.
Michelino (Vegetarian)
Tomato sauce, shredded mozarella, smoked mozzarella, mushrooms, broccolini, artichokes, castelveltrano olives.
Porter
Tomato sauce, garlic, fior di latte mozzarella, pepperoni, sausage.
Niccolò
Tomato sauce, pepperoni, fior di latte mozzarella, castelveltrano olives.
Quattro Stagioni (Four Distinct Seasons On One Great Pizza)
Tomato sauce, fior di latte mozzarella, artichoke, mushrooms, olives, prosciutto.
The Bambino
Tomato sauce, shredded mozzarella.
Build your own:
Tomato sauce, shredded mozzarella.
+$2 extra per additional topping
The Prior
White pizza with roasted mushrooms, crispy prosciutto, fior di latte mozzarella and black truffle oil.
The Abbot
Chef’s choice of finest daily delicacies crafted to perfection. A seasonal pizza that comes and goes as fresh ingredient availability changes. Ask about the current Abbot.
Combinazione
Tomato sauce, fior di latte mozzarella, soppressata, pepperoni, sausage, thin-sliced red onion and green bell peppers, castelveltrano olives, shaved pecorino, balsamic glaze.
Green Salad
Mixed greens, cherry tomatoes, shaved fennel, pecorino romano cheese, balsamic vinegarette.
Burrata Salad
Mixed greens, arugula, red beets, roasted mushrooms, burrata, balsamic vinegarette.
Served Tuesday–Friday, 11:30AM –4PM
The "Toni Rosso" Panino
A sandwich made from fresh baked Panuozzo bread, mortadella, soppressata, fior di latte mozzarella, seasonal pesto, thinly sliced red bell pepper, and zesty arugula.
The "Muffaletta" Panino
A sandwich made from fresh baked Panuozzo bread, mortadella, soppressata, Neapolitan provola cheese, and housemade Muffuletta spread.
The Pizzetta Lunch Special
8 inch pizzetta, salad, and soft drink. Call shop or see Order Online for topping options.
ADDITIONAL OPTIONS
Toppings
Each standard item is a two dollar addition.
De-Glutened Crust
Produced with Italian de-glutened wheat flour (*may contain trace amounts of gluten).
Add Fresh-Shaved Tartufo
Any Pie (when available)
Market Price
DESSERT
Pizza Dolce
Sweetened mascarpone cheese, fresh strawberries, blueberries, Nutella*, powdered sugar.
*This contains Nutella which is made with nuts. If you have a nut allergy, try substituting our chocolate sauce.
Beverages
Beer
One of the world’s top rated and rarest beers, Birra Nursia is made in small batches by the Benedictine Monks of Norcia in Umbria, Italy. Sales benefit the monks as they rebuild their ancient town that was devastated by earthquakes in 2016.
Birra Nursia is served exclusively in the United States—right here in El Dorado—by Pizza Norcia.
Birra Nursia Blonde (serves 2)
Golden and luminous with a creamy head. Notes of coriander and lemon zest. Floral Aroma.
Birra Nursia Extra (serves 2)
Dark and rich with medium body. Fresh yeast, dark berry, cocoa, and stone fruit undertones. Peppery finish.
Local Draft
Pizza Norcia is proud to feature a regularly rotating selection of the finest local brews. Ask what’s on tap today.
Wine
Our wines are mostly Italian — and may surprise the pallet of a typical California wine drinker. We like to talk about them.
We rotate our wines seasonally.
NON-ALCOHOLIC
- Tahoe Artisan Sparkling and Non-Sparkling Water (serves 2)
- Italian Soda (cola, sugar free cola, clementine, lemon, ginger ale)
- Iced Tea
Weekday Deals
Two Pie Tuesdays:
Any two pies* and a bottle of wine for $55
Wine Wednesdays:
Special deals on select wines
Three For Thursday:
Feed the family! Choose any 3 items from our Special Thursday menu for $49
*excluding the Abbot
